Go Back
Chia pudding in a jar with toppings.

PB&J Chia Pudding

This PB&J Chia Pudding is amazingly easy and delicious! Serve with your favorite toppings, and enjoy as breakfast or dessert.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 15 mins
Chilling Time 2 hrs
Total Time 2 hrs 15 mins
Course Breakfast
Cuisine American
Servings 1 serving
Calories 384 kcal

Ingredients
  

  • 2 tablespoons chia seeds
  • ½ cup plant-based milk
  • ½ tablespoon maple syrup
  • ¼ teaspoon vanilla

Instructions
 

  • In a bowl or mason jar add chia seeds, milk, maple syrup, and vanilla.
  • Mix and let sit for five minutes. Stir again and cover with plastic wrap.
  • Place chia pudding in fridge overnight or for 1-2 hours.
  • In the morning, serve in a mason jar and add toppings.

Notes

The nutritional value is an estimate. If chia pudding is not thick enough, add more chia seeds and wait 30 minutes.
Keyword chia pudding