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Vegan Avocado Hummus
This Vegan Avocado Hummus is creamy, light, and absolutely delicious! Using only a few ingredients, this dip is like guacamole and hummus combined—a win-win for everyone!
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Prep Time
5
mins
Total Time
5
mins
Course
Appetizer
Cuisine
American
Servings
4
servings
Calories
142
kcal
Ingredients
1-2
medium-sized avocados
1
can of chickpeas
4
tablespoons
of tahini
2
garlic cloves
minced
1/2
teaspoon
ground cumin
1/2
teaspoon
salt
1
tablespoon
lemon juice
2-3
tablespoons
water
Instructions
In a blender, add all ingredients and blend until smooth.
Add more water if needed.
Serve with crackers, chips, carrots, and more.
Enjoy!
Notes
The nutritional value is an estimate.
Keyword
vegan avocado hummus